Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about.
Episodes
Monday Jul 26, 2021
Monday Jul 26, 2021
Emily Giffin – NYT Best-Selling Author
Location: The Optimist in Atlanta, GA
Emily Giffin did a complete U-turn in her career. When a career as a corporate lawyer left her unsatisfied, she pursued her dream of being a writer. Her ability to write complex, fascinating and flawed characters has landed her on the New York Times best-seller list many times over. She has written not one, but eight best-selling novels and has developed a cult-like following of devotees. Emily takes us to her favorite seafood restaurant in Atlanta to eat the food she loves and talk about the anatomy of a best-selling page-turner.
Follow To Dine For:
Official Website: ToDineForTV.com
Facebook: Facebook.com/ToDineForTV
Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: ToDineForTV@gmail.com
Thank You to our Sponsors!
Spiritless - Use promo code TODINEFOR for free shipping
Follow Our Guest:
Official Website: EmilyGiffin.com
Facebook: Facebook.com/EmilyGiffinFans
Instagram: @EmilyGiffinAuthor
Twitter: @EmilyGiffin
Follow The Restaurant:
Official Website: TheOptimistRestaurant.com/Atlanta
Facebook: Facebook.com/TheOptimistATL
Instagram: @TheOptimistATL
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