To Dine For

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Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about.

Episodes

Monday Aug 30, 2021

Erik Weihenmayer

Monday Aug 30, 2021

Erik Weihenmayer – Athlete & Speaker

Location: Sherpa House in Golden, CO

Erik Weihenmayer became the first blind man to ever summit Mount Everest. His achievement put him on the cover of TIME magazine and brought him international acclaim. Turns out that achievement would be just the launching pad for a life of service and commitment to helping thousands of people overcome whatever holds them back in life. As the director of non-profit No Barriers, Erik works directly with people who either are disabled mentally or physically. Over the fascinating flavors of the Himalayan mountains, Erik shares his journey from outdoor enthusiast to one of the world’s most sought-after speakers and what it really means to live a life with “No Barriers.”

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Official Website: ErikWeihenmayer.com

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