To Dine For

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Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about.

Episodes

Monday Apr 19, 2021

Kevin Kwan

Monday Apr 19, 2021

Kevin Kwan – Author

Location: Crustacean in Beverly Hills, CA

Born into an incredibly wealthy Singaporean family, Kevin Kwan came to the United States to attend college in Houston. His life took many different creative roads before he was inspired to pen the book "Crazy Rich Asians", based on his family’s life back in Singapore. The New York Times best-selling novel became a cultural phenomenon and the first Hollywood movie starring an all-Asian cast in 25 years. Kevin was named by TIME Magazine as one of the most influential people in the world. Over garlic noodles at famed Beverly Hills restaurant Crustacean, Kevin talks about the roots of creativity, the long road to success and what kind of impact Kevin hopes to make in the future.

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