Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about.
Episodes
Monday Feb 21, 2022
Monday Feb 21, 2022
Mel Robbins – Author & Speaker
Location: Red Rooster Tavern in Muskegon, MI
Mel Robbins is an author and one of the world's most sought-after speakers. Her New York Times bestselling book The 5 Second Rule shares her journey from handling crippling anxiety and depression, to how you can too. Mel has the incredible ability to break down overwhelming subjects into small bite-sized chunks that help people take one step in front of the other. Mel chose to have our meal at the site of her first job, the Red Rooster Tavern in North Muskegon, Michigan.
Follow To Dine For:
Official Website: ToDineForTV.com
Facebook: Facebook.com/ToDineForTV
Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: ToDineForTV@gmail.com
Thank You to our Sponsors!
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Follow Our Guest:
Official Website: MelRobbins.com
Facebook: Facebook.com/MelRobbins
Instagram: @MelRobbins
Twitter: @MelRobbins
Follow The Restaurant:
Official Website: RedRoosterMuskegon.com
Facebook: Facebook.com/RedRoosterTavern
Instagram: @Red_Rooster_Tavern
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